It is known for being a Premium kind of coffee due to the fact that it is selected under the screen with larger holes, which indicates that these are the most highly selected beans from the sack.
The Bucaramanga/Santander coffee variety is grown in the Santander department which is situated around the eastern region. This coffee region is mainly Arabica, Caturra and Tipica variety. It grows at altitudes between 1,000-1,900m above sea level, between the high average levels of Colombia. Most coffee plantations evolve in shaded areas in small farms.
Composed of large beans thoroughly selected. (screen size # 17,18)
Cup’s profile: Chocolate hues can be observed which contributes to certain sweetness to its intense flavor. This coffee is characterized for having a good cup taste and for being of medium acidity. Its body leaves a long lasting impression reminiscent to toasted almonds.
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